Practical Experiment:-Germination test


Experiment:-2 Germination Test
The germination capacity is one of the most desirable quality characteristic of a seed-lot. Germination test is most widely used seed quality test. Germination of a seed is defined as the emergence and development of the seedling to a stage where the aspects of its essential structures indicate whether or not it is able to develop further into a satisfactory plant under favorable conditions in soil. The germination test is carried out with the following objectives:-
1)      To determine the maximum potential of a seed lot.
2)      To obtain an indication of the field planting value of a seed lot.
3)      To provide results that can be used to compare the quality of seed lots.
Requirements for germination
All the seeds need certain conditions for normal germination. For a viable, non dormant seed to germinate some factors viz. water, air, temperature, light and substratum are required. Germination test in the laboratory should be performed under ideal conditions to get maximum potential. This necessitates proper substrate, controlled temperature and relative humidity. Currently paper and sand substrate, the following methods are commonly used for testing purpose.
a)      Top of paper (TP)
b)     Between paper (BP)
c)      In sand (S)
Equipment and materials:- Seed germinator, counting boards, germination paper, blotters, wax paper, sterilized sand, plastic trays and boxes.
Between Paper (BP) Method:-

1)      Take a random sample of seed from the pure seed fraction of the purity analysis.
2)      Cut the towel (germination) papers and wax papers to a convenient size to hold one replication of the seeds.
3)      Soak the towel papers for at least 20-30 minutes in a tray before use.
4)      Put the wax paper sheet on the table and label it on the rough side with laboratory test number, replication and date of start of the test with marker pen/pencil.
5)      Put one sheet of moist towel paper on the wax paper.
6)      Arrange the seeds at regular intervals on the paper by using counting board and bearing at least two centimeters space clear from the edges all round.
7)      Cover the seeds with another sheet of paper and fold in the edges to prevent the seeds from falling out.
8)      Roll the towel paper loosely towards the end with label.
9)      Place the rolled papers in an upright position in ventilated wire baskets or plastic boxes.
10)  Then keep these wire baskets or plastic boxes in the seed germinator operating at required temperature.
Top of Paper (TP) Method:-
a)      Take a random sample of seeds from the pure seed fraction.
b)      Cut the absorbent paper to the size and shape of the petri dishes.
c)      Place a layer of paper in each dish, if the paper is too thin use a double layer.
d)     Label the paper or top and bottom at each dish with laboratory test number, number of the replicate and date of the start of the test.
e)      Moist the paper with water using wash bottle.
f)       Arrange the seeds in a regular equidistant pattern on the surface of the paper.
g)      Cover the dish with lid and keep the dishes in the seed germinator operating at required temperature.
Sand (S) Method:-
1)      Take a random sample of required number of seeds from the pure seed fraction.
2)      Pack clear sterile sand into boxes or trays.
3)      Water the sand until it is moist, do not excess water.
4)      Make holes in a regular equidistant pattern at about the same depth as the size of seeds for each replication.
5)      Fill seeds from each replicate into the holes and cover with sand.
6)      Either prepare a label and place it in each tray or write down on the tray.
7)      Water the sand again, if needed, to cover the seeds but don’t make it too wet.
8)      Place the boxes or trays prepared for the germination test into the seed germinator under required light and temperature conditions.
Duration of test:- The duration of test for individual species ranged between 7-28 days.
Evaluation of Germination Test:- At the end of germination test, the samples are taken out and evaluated and classified in to the following:
Normal seedling:- Seedlings which show the potential for continued development into satisfactory plants, when grown under favorable conditions. These can be one of the following categories: Intact seedlings:- Seedlings with all their essential structures well developed, complete in proportion and healthy.
Abnormal seedling:- Seedling which do not show the potential to develop in to a normal plant when grown under favorable conditions. Following type of seedlings are classified as abnormal seedlings- damaged seedlings, deformed seedlings and decayed seedlings.
Un-germinated seeds:- Seeds which have not germinated by the end of the test period are classified as:
a)    Hard seeds:- seeds remain hard at  the end of the test period, because they have not absorbed water due to an impermeable seed coat. Eg. Leguminosae, Malvaceae.
b)    Fresh seed:- seeds other than hard seed, which remain clean, firm and apparently viable at the end of test period.
c)     Dead seeds:- seeds which are neither hard nor fresh and have not produced any part of seedling at the end of test period.
Calculation and reporting of results:
Calculations:-  


Example: Calculate the germination percentages of the samples of wheat var. WH-147 and Mungbean var. Asha tested in the seed-testing laboratory and recorded the following observations (Averages):
Solution:-
   a)      Wheat (50 seeds/application)
Normal seedling = 43, abnormal seedling = 04
Fresh seeds         = 01, dead seeds = 02 
Germination (%) = 43/50 x 100 = 86%

   b)      Mungbean (50 seeds/application)
Normal seedlings = 39, abnormal seedlings = 06
Hard seed            = 02, dead seed = 03
Germination (%) = 39+2/50 x 100 = 82%

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Milan Tomic

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